Taste

Cappelletti with Bacon and Peas

I made this dish using ready-made sausage cappelletti and a few other simple ingredients. You can use any stuffed pasta too, such as ravioli. This can also make a great holiday side dish. Buon appetito! Serves 4 Ingredients 1 package of ready-made stuffed pasta (I used this one.) 8 strips of bacon, cooked and cut […]

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Taste

Apricot Macadamia Nut Biscotti

‘Tis the season for some holiday baking… 🙂 Biscotti is a delicious breakfast and tea time treat, and it is often made with a combination of dried fruits and nuts. Macadamia nuts aren’t usually found in biscotti, but I tried it out in this recipe to see how it will turn out. And of course…it […]

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The One of a Kind Show

Just in time for the holidays, the One of a Kind Show is the ultimate gift-finding destination, with a bit of entertainment too. There are about about 800 vendors that are comprised of artisans and makers, mostly from Ontario and Quebec. It is more than just a sale, as there are also contests, and special […]

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Taste

Brown Butter Banana Chocolate Chip Muffins

One of my favourite baked combinations are bananas and chocolate chips. Whether it is the classic banana chocolate chip loaf, or the banana chocolate chip pancakes, or even banana chocolate chip muffins…this combination goes well with a lot of baked goods. So what makes this one so special? The brown butter adds a a hint of […]

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Taste

Rigatoni Alfredo with Spinach & Bacon

You can get really creative with this recipe. The Alfredo sauce is the base, and it goes well with rigatoni, or another thick pasta. Spinach and bacon also go very well with this recipe, but you can change it up by using pancetta and peas instead, or even chicken and bell pepper. Ingredients For the […]

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Explore | Taste

Foodie Finds Friday: St. Lawrence Market

When travelling, I love visiting different kinds of markets. Flea markets, pop up specialty markets, and my favourite.. food markets! I especially love visiting farmers’ markets during the summer time, mostly because they are everywhere! But as winter is slowly approaching, indoor farmers’ markers begin to stock up with warm prepared foods and more. One […]

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