Peach Almond Cake with Frosting

Happy Labour Day! I made this cake by using a Tarta de Santiago recipe and a mascarpone frosting recipe. I also added peaches on top. Yum! Tarta de Santiago (Modified from Food 52) 125 grams (1 cup) blanched whole almonds 3 large eggs 125 grams (1/2 cup + 2 tbsp) granulated sugar Pinch of fine sea salt Zest […]

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